Elderberry Tea

Fresh, Clean, Berry

This tea is bright and fruit-forward, featuring vivid berry flavors that complement the rich, full-bodied black tea base. The sweet-tart notes of elderberries and other fruits create a balanced, lively cup, making it a favorite for its bold taste and antioxidant-rich qualities that combine traditional black tea strength with vibrant fruity complexity.

Ingredients: black tea, elderberries, elderflower, blackberry and lime leaves, cranberry pieces, safflower petals, natural flavors

Medium Caffeine

How to Steep Black Tea:

1. Bring fresh water to a boil (200–212°F / 93–100°C).

2. Use 1 teaspoon of black tea per 8 oz cup of water.

3. Pour hot water over the tea.

4. Steep for 3–5 minutes, depending on strength.

5. Strain and enjoy (add milk, sugar, or lemon if desired).